Cooking
Cooking
Pizza, Pickles, and Apple Pie
How did a pizza become a pizza? Is a pickle really a cucumber in disguise? Explore fascinating food history, nutrition, and American culture through this middle-grade graphic-format nonfiction book for kids that answers oft-asked questions about the foods we love,...
$18.99
Milly Cow Gives Milk
Follow Milly Cow as she grazes on grass, guzzles water, and gives fresh milk to drink in this stylish and fact-filled picture book, part of the new “Follow My Food” series that looks at the ways different foods are made.How...
$17.99
Look and Cook Snacks - A First Book of Recipes in Pictures
Featured in the 2023 New York Times Holiday Gift Guide!The first of its kind, Look and Cook Snacks is an entirely visual guide to cooking. Designed for children who can’t yet read, this is a must-have introduction to the joys of cooking for kids ages 4...
$18.99
Granny Root Grows Fruit
Follow Granny Root as she spreads compost, plants seedlings, and picks fruit in this stylish and fact-filled picture book, part of the Follow My Food series that looks at the ways different foods are produced.Blueberries, raspberries, apples, and pears—they all...
$23.99
Born Hungry
Junior Library Guild SelectionHow did Julia Child become one of America's most celebrated and beloved chefs? Her grandnephew reveals her story in this picture book that Jacques Pepin calls a "vivid portrait . . . an enjoyable read." Julia's kid-friendly...
$17.99
Hog and Hominy: Soul Food from Africa to America (Arts and Traditions of the Table: Perspectives on Culinary History)
Frederick Douglass Opie deconstructs and compares the foodways of people of African descent throughout the Americas, interprets the health legacies of black culinary traditions, and explains the concept of soul itself, revealing soul food to be an amalgamation of West...
$54.99
Hog and Hominy: Soul Food from Africa to America (Arts and Traditions of the Table: Perspectives on Culinary History)
Frederick Douglass Opie deconstructs and compares the foodways of people of African descent throughout the Americas, interprets the health legacies of black culinary traditions, and explains the concept of soul itself, revealing soul food to be an amalgamation of West...
$19.95
Fancy Homemade Lemonade: Mouthwatering Flavored Lemonade Recipes: How To Make Lemonade Step By Step
$12.58
Fancy Homemade Lemonade: Mouthwatering Flavored Lemonade Recipes: How To Make Lemonade Step By Step
Get ready for some delicious and unique lemonade recipes to try this year. Fortunately, homemade lemonade is one of the easiest things to make. Mixing freshly squeezed lemons with water and sweetener could not be simpler. But, we’re past those...
$12.58
99 Thai Shellfish Recipes: A Thai Shellfish Cookbook for Your Gathering
Yepppp. That is the truth. So now, let’s take a look at delicious recipes you can prepare at home in the book “99 Thai Shellfish Recipes” 99 Awesome Thai Shellfish Recipes When you're making changes to your diet, it’s important...
$13.99
123 Strawberry Cheesecake Recipes: A Strawberry Cheesecake Cookbook Everyone Loves!
Let’s discover the book "123 Strawberry Cheesecake Recipes" in the parts listed below: 123 Awesome Strawberry Cheesecake Recipes Our experts have tested all the recipes in this book more than once to ensure sweet success each time. We aim for this book to be your ultimate resource...
$15.99
As Cooked on TikTok: Fan favorites and recipe exclusives from more than 40 TikTok creators! A Cookbook
$19.99
$13.99
As Cooked on TikTok: Fan favorites and recipe exclusives from more than 40 TikTok creators! A Cookbook
Featuring both viral and brand-new recipes from many of the community’s most beloved TikTok food creators!“This cookbook is full of some of TikTok’s biggest trends, displaying innovative cooking and fun dishes to make at home.”—Gordon and Tilly Ramsay, from the...
$19.99
$13.99
Cast-Iron Cooking For Dummies
Become a cast-iron chef, thanks to this friendly Dummies guide Cast-Iron Cooking For Dummies will teach you everything you need to know to start using the classic cookware that chefs have loved for thousands of years. You’ll learn how to pick...
$24.99
Eat Your Way to a Six Pack: The Ultimate 75 Day Transformation Plan
Let Scott Harrison, founder of The Six Pack Revolution, guide you on your journey to a healthier body and mind – no calorie counters or weighing scales in sight, just visible results in 75 days.Scott’s life-changing program The Six Pack...
$24.99
Everyday Mediterranean: A Complete Guide to the Mediterranean Diet with 90+ Simple, Nourishing Recipes
The Mediterranean diet made easy! Filled with 90+ easy-to-prepare recipes and expert, step-by-step nutrition advice, Everyday Mediterranean is your go-to companion for living a healthier lifestyle.The Mediterranean diet is largely considered one of the healthiest ways to eat. Everyday Mediterranean shows us that it’s...
$27.95
The Official Veganuary Cookbook: 100 amazing vegan recipes for everyone!
The first official cookbook from Veganuary with 100 delicious vegan recipes for everyone! Love food? Want to try new recipes? Curious about plant-based cooking? Delicious food is at the heart of the Veganuary ethos so, whether you’re vegan, veggie, flexi,...
$32.00
Taste of Home Easy Everyday Vegetarian Cookbook: 300+ fresh, delicious meat-less recipes for everyday meals (Taste of Home Vegetarian)
Whether you follow a plant-based diet or just enjoy an occasional Meatless Monday, you’re sure to love these tantalizing dishes. Featuring more than 300 family-friendly recipes, this follow-up to the popular Vegetarian Made Easy cookbook serves up even more meatless...
$19.99
Dinner Tonight: 100 Simple, Healthy Recipes for Every Night of the Week (A Defined Dish Book)
$35.00
Dinner Tonight: 100 Simple, Healthy Recipes for Every Night of the Week (A Defined Dish Book)
New York Times bestselling author of The Comfortable Kitchen and queen of healthy weeknight dinners Alex Snodgrass shares delicious dinners that will bring everyone to the table. Known for her “cleaned up” weeknight comfort food, Alex Snodgrass knows how important it is for...
$35.00
Calm Your Mind with Food: A Revolutionary Guide to Controlling Your Anxiety
Relieve your anxiety through food with this "groundbreaking," full-body approach to mental health (Mark Hyman, MD), from bestselling author and nutritional psychiatrist Uma Naidoo, MDIn this groundbreaking guide, Dr. Uma Naidoo presents cutting-edge research about the ways anxiety is rooted...
$30.00
The Official MIND Diet: A Scientifically Based Program to Lose Weight and Prevent Alzheimer's Disease
From the creator of the MIND diet and author of Diet for the MIND who “pioneered research on diet and prevention of dementia” (Dr. Walter Willett), the definitive guide to eating for optimum cognitive health, weight loss, and longevityDr. Martha Clare Morris’s...
$29.00
Compact Cooking: Big Flavor from Small Kitchens
If you find your small kitchen, or no kitchen at all, is hindering you from cooking balanced and nutritious meals, popular TikTok creator and registered dietitian Jenna Hunter has the perfect solution with her new cookbook, Compact Cooking.For apartment dwellers, dorm...
$24.95
Snoop Dogg Presents Goon with the Spoon
"The ... follow-up to Snoop's ... bestseller From Crook to Cook, [this book] features Bay Area rapper E-40's favorite recipes, from cornbread rice to short rib adobo to banana lumpia with caramel"
$24.95
$20.00
Zoe's Ghana Kitchen: An Introduction to New African Cuisine - From Ghana with Love
Publisher : Voracious (October 19, 2021)
Language : English
Hardcover : 256 pages
ISBN-10 : 0316335037
ISBN-13 : 978-0316335034
$30.00
The Way Home: A Celebration of Sea Islands Food and Family with Over 100 Recipes
Publisher : Amistad (October 25, 2022)
Language : English
Hardcover : 304 pages
ISBN-10 : 0063085607
ISBN-13 : 978-0063085602
$34.99
Watermelon and Red Birds: A Cookbook for Juneteenth and Black Celebrations
Publisher : Simon & Schuster (May 31, 2022)
Language : English
Hardcover : 288 pages
ISBN-10 : 1982176210
ISBN-13 : 978-1982176211
$29.99
Vegan Africa: Plant-Based Recipes from Ethiopia to Senegal
Publisher : The Experiment; Revised edition (November 15, 2022)
Language : English
Hardcover : 192 pages
ISBN-10 : 1615199004
ISBN-13 : 978-1615199006
$24.95
The Twisted Soul Cookbook: Modern Soul Food with Global Flavors
Publisher : Rizzoli (March 16, 2021)
Language : English
Hardcover : 208 pages
ISBN-10 : 0847869695
ISBN-13 : 978-0847869695
$35.00
Saka Saka: South of the Sahara - Adventures in African Cooking
Publisher : Interlink Books (April 12, 2022)
Language : English
Hardcover : 208 pages
ISBN-10 : 1623718554
ISBN-13 : 978-1623718558
$35.00
Rodney Scott's World of BBQ: Every Day Is a Good Day: A Cookbook
Publisher : Clarkson Potter; NO-VALUE edition (March 16, 2021)
Language : English
Hardcover : 224 pages
ISBN-10 : 198482693X
ISBN-13 : 978-1984826930
$29.99
The Rise: Black Cooks and the Soul of American Food: A Cookbook
Publisher : Voracious (October 27, 2020)
Language : English
Hardcover : 336 pages
ISBN-10 : 0316480681
ISBN-13 : 978-0316480680
$38.00
The Quick Fix Kitchen: Easy Recipes and Time-Saving Tips for a Healthier, Stress-Free Life: A Cookbook
Publisher : Rodale Books; Illustrated edition (September 28, 2021)
Language : English
Hardcover : 288 pages
ISBN-10 : 0593232828
ISBN-13 : 978-0593232828
$27.99